Hours of Operation
Open 7 Days a Week!
Our Tasting Room and Front Patio areas are 21+ Fridays, Saturdays and Sundays
The Tasting Room
Daily | 11am - 6pm
Mama Rosa's Trattoria
Kitchen Hours | Monday - Thursday: 11am - 5pm
Friday - Saturday: 11am - 7pm
Sunday: 11am - 5pm
Bar Hours | Sunday - Thursday: 11am - 6pm
Friday - Saturday: 11am - 8pm
RESERVATIONS RECOMMENDED
951-302-8466 x5
Live music lineup here!
Due to Riverside County Health Department, we are not permitted to have any pets on our premises.
View menu:
Live Music
June 1 – Sunday – Jimmy Hewitt 1pm - 5pm
June 6 – Friday – Hillary Watson 4pm – 7pm
June 7 – Saturday – Travis Miller 1pm – 5pm
June 8 – Sunday – Ellis Bryant 1pm - 5pm
June 13 – Friday – Sophie Diumenti 4pm – 7pm
June 14 – Saturday – Kole Weber 1pm – 5pm
June 15 – Sunday – Tim Apple 1pm - 5pm
June 20 – Friday – Tony Merlo 4pm – 7pm
June 21 – Saturday – Michael LeClerc 1pm – 5pm
June 22 – Sunday – Kevin Zingale 1pm - 5pm
June 27 – Friday – Brennen & Amanda 4pm – 7pm
June 28 – Saturday – Lex Borja 1pm – 5pm
June 29 – Sunday – Jason Weber 1pm - 5pm
July 5 – Saturday – Hillary Watson 1pm – 5pm
July 6 – Sunday – Michael LeClerc 1pm - 5pm
July 11 – Friday – Diego Mondragon 4pm – 7pm
July 12 – Saturday – Tony Merlo 1pm – 5pm
July 13 – Sunday – Ellis Bryant 1pm - 5pm
July 18 – Friday – Kevin Zingale 4pm – 7pm
July 19 – Saturday – Cari Fontaine 1pm – 5pm
July 20 – Sunday – Brennen & Amanda 1pm - 5pm
July 25 – Friday – The Duo 4pm – 7pm
July 26 – Saturday – David Maldonado 1pm – 5pm
July 27 – Sunday – Caylie Gregorio 1pm - 5pm
Musicians, click here for future booking:
Welcome to
Mama Rosa’s Trattoria
Enjoy America’s favorite Italian comfort food at Mama Rosa’s Trattoria.
The only place in Temecula Wine Country where you will find a kitchen with a brick oven.
Note: We’re not a full-service restaurant.
After placing your order at our counter, we’ll bring the food to your table and leave you alone to relax and enjoy.
MENU
*GF = Gluten Free
*GS = Gluten Sensitive, not gluten free
🌶️ = Spicy</p
APPETIZERS
Meat & Cheese Board
Suggested pairing – Prosecco or Sangiovese
Chef’s daily choice of imported meats, cheeses, fruit, olives, and bread. Famiglia size, serves 4 -6.
*GS option available.
Bruschetta al Prosciutto
Suggested pairing – Pinot Grigio or Barbera
Traditional Bruschetta with garlic, cherry tomatoes, imported San Daniele prosciutto topped with homemade arugula pesto.
Roman Artichokes
Suggested pairing – Cantata
Three long-stemmed artichokes on a bed of wild baby arugula, drizzled in honey balsamic dressing and topped with asiago cheese served with GF cauliflower bread. *GS
Brande’s Burrata Salad
Suggested pairing – Viognier
Burrata, Heirloom and Cherry tomatoes tossed in sherry vinegar, drizzled with balsamic glaze and served with a baguette
Polpette e Marinara
Suggested pairing – Sangiovese
Homemade meatballs sautéed in marinara, topped with baked provolone and fresh basil served with cheese crostini add extra meatball $4
Buffalo Chicken Wings 🌶️🌶️🌶️
Suggested pairing – Pick your beer
Chicken Wings tossed in Robert’s secret Buffalo sauce served with celery, carrots and bleu cheese dressing.
Eggplant Parmigiana Shoots
Suggested pairing – Sparkling La Rosa
Fried eggplant parmigiana shoots with homemade bleu cheese and marinara sauce.
Truffle Curly Fries
Suggested pairing – Chardonnay
Curly fries tossed in truffle infused oil and truffle salt *Salt and pepper option available
Garlic Cheese Bread
Suggested pairing – Prosecco
Pinsa flatbread smothered with garlic spread and mozzarella, served with house made marinara
SALADS
All of our salad dressings are homemade, and salads are served with cheese crostini or *GS bread. Add chicken to any salad $7. All Specialty Salads are Famiglia Size
Greek *Robert’s Favorite
Suggested pairing – Vermentino
Mixed greens, red peppers, cherry tomatoes, Persian cucumbers, red onion, crumbled feta, mixed olives, and pepperoncini served with Greek style vinaigrette
Big Fred’s Caesar
Suggested pairing – Chardonnay
Romaine lettuce, parmigiana, cherry tomatoes, “Big Fred’s” Caesar dressing. Famiglia size
Vendemmia
Suggested pairing – Pinot Grigio
Mixed greens, grapes, cherry tomatoes, cucumbers, avocado, crumbled gorgonzola and strawberries served with honey balsamic vinaigrette. Famiglia size
Italian Cobb
Suggested pairing – Vermentino or Sangiovese
Romaine lettuce, pancetta, prosciutto, soppressata, mixed olives, cherry tomatoes, crumbled gorgonzola, avocado, a hard boiled egg and pepperoncini with bleu cheese dressing. Famiglia size
SANDWICHES
Our sandwiches are made on fresh ciabatta bread overnighted daily from New Jersey and served with a Wild Baby Arugula Salad. * 1/2 sandwiches are not available on the weekends.
Big Fred’s Reuben
Suggested pairing – pick your beer
BThin sliced pastrami, thousand island, sauerkraut and Swiss cheese on caraway rye bread.
Served with truffle curly fries and a kosher pickle
Authentic New York Pastrami Sandwich
Suggested pairing – pick your beer
Warm pastrami, spicy brown mustard on caraway rye bread
Served with truffle curly fries and a kosher pickle
*Add Provolone $2
Muffuletta *1/2 Sandwich Option
Suggested pairing – Lyric Rose
Black Forest ham, mortadella, soppressata, calabrese, provolone, Homemade Muffuletta olive and pepper tapenade, arugula, and garlic aioli.
Chicken Club
Suggested pairing – Pinot Grigio
Marinated chicken, crispy prosciutto, provolone, pesto, garlic aioli, tomato, spring mix and avocado.
Mama Rosa *1/2 Sandwich Option
Suggested pairing – Pinot Grigio
Smoked turkey, prosciutto, chive goat cheese, avocado, lettuce and tomato.
Italiano *1/2 Sandwich Option
Suggested pairing – Vermentino or Sangiovese
San Daniele prosciutto, calabrese salami, soppressata, baked provolone, fresh basil, and tomato with arugula pesto.
That’s a Spicy Meat-a-Ball 🌶️🌶️
Suggested pairing – Romeo
Meatballs in marinara sauce, calabrese salami, chili oil, baked provolone and finished with basil & parmigiana.
PASTAS
Traditional or Ricotta Gnocchi
Suggested pairing – Concerto
Paul Palumbo’s famous Gnocchi, made in house, or ricotta gnocchi, tossed in your choice of Marinara, Bolognese, spicy Arrabiata or Robert’s way with Gorgonzola cream sauce $4.
Beef Ravioli
Suggested pairing – Big Fred’s Red
Beef Ravioli topped with house made marinara or bolognese, finished with asiago and fresh basil.
Pancetta Mac & Cheese
Suggested pairing – La Rosa
Orecchiette pasta in house made fontina cream sauce, baked with pancetta and topped with chives. GS pasta $4
Spaghetti
Suggested pairing – Sangiovese
Spaghetti topped with house made marinara or bolognese, finished with parmigiana and fresh basil.
GS pasta $4 add meatball $4
Cheese Sacchetti
Suggested pairing – Barbera
Bundles of pasta filled with Ricotta, Romano, Mozzarella and Parmesan cheese tossed in your choice of gorgonzola cream sauce or spicy Arrabiata topped with fresh basil
Short Rib Tortellacci *Robert’s Favorite
Suggested pairing – Concerto
Short rib tortellacci tossed in our house made gorgonzola cream sauce topped with gorgonzola crumbles and fresh basil
PIZZAS
Our pizza dough is made fresh daily, with flour imported from Italy, and baked in wine country’s only brick oven. Pizzas are 12 inches, 8 slices per pie and suggested serving size is 2 people *GS cauliflower crust available add $7.
R & R Pizza
Suggested pairing – Chardonnay
House made truffle cream sauce, mozzarella, artichoke parmigiano sausage, portobello mushrooms, topped with asiago, fresh rosemary and truffle salt.
Spicy Meatball Pizza
Suggested pairing – Zinfandel
House made pizza sauce, meatballs, calabrese salami, shili oil and mozzarella topped with parmesan cheese and fresh basil
Tre Salame Pizza
Suggested pairing – Sangiovese
House made pizza sauce, mozzarella, margherita pepperoni, calabrese salami, soppressata and asiago cheese.
BBQ Chicken Pizza 🌶️🌶️🌶️
Suggested pairing – La Rosa
Shredded mozzarella, roasted chicken in house made marinade, jalapeños, red onions and BBQ sauce.
Julia’s Favorite Pizza
Suggested pairing – Lyric Rose
House made pizza sauce, mozzarella, sliced tomatoes, fresh basil. Julie Renzoni’s spin on a classic Margherita pizza.
Make Your Own Pizza
Suggested pairing – Pick your own Beer
Choose up to 4 toppings. $2 per topping, no split toppings please Homemade pizza sauce and shredded mozzarella included.
Margherita pepperoni, sausage, soppressata, calabrese salami, prosciutto, olives, red peppers, anchovies, artichokes, pepperoncinis, portobello mushrooms, onion, garlic, fresh basil, jalapeños, tomatoes.
*Try it the R&B way! Margherita Pepperoni, Jalepenos, Mushroom, Red Onion $28
DESSERT
Cheesecake
Suggested pairing – Moscato di Asti
A slice of New York Style Cheesecake served with a seasonal topping
Just a reminder that we are a traditional trattoria, not a full-service restaurant, providing relatively few concessions… Famiglia Style!
DRINKS
RED WINES
Sangiovese
Big Fred’s Red
Concerto
Barbera
Sonata
Zinfandel
Syrah
Romeo (Sweet Red Table Wine)
WHITE WINES
Prosecco Sparkling
Pinot Grigio
Cantata
Vino Bianco
Chardonnay
ROSE & SPARKLING WINES
Sparkling La Rosa
Moscato di Asti (Sparkling)
SPECIALTY
Sangria
Mimosa
BEERS
Russian River Brewing (Selections Vary)
Peroni
SoCal Breweries (Selections Vary)
House Made Michelada with Buenaveza
NON-ALCOHOLIC DRINKS
Soda
Renzoni Water
Iced Tea
Coffee *while supplies last*
Flavored San Pellegrino
San Pellegrino 500ml
San Pellegrino 1 Liter
Heineken 0.0
Vino Famiglia Members receive a 20% discount off the price of wine, and 10% off food and other beverages.
Need help?